Camp Red Bud includes a dining hall with a kitchen, sleeping cabins, modern central restrooms and showers, volleyball and basketball playcourts and a waterfront. Camp capacity is 44 people, with a minimum of 20.
The kitchen includes the following: commercial cooler, freezer, commercial stove, coffee pot, mixer, pots and pans, mixing bowls, skillets, sheet pans, cake pans, stock pots, plates, bowls, water glasses, pitchers, serving bowls, coffee cups and utensils.
|# of Rooms||Sleeping
|Central Camp Area|
|Dining Lodge and Kitchen||2||--||1 toilet; 1 lavatory; hot water|
|Central Restroom||4||--||6 toilets; 8 lavatories; 8 showers; hot water|
|Cabins 4 and 5||1||4 each||--|
|Cabins 1-3 and 6-8||1||6 each||--|
Waterfront (beach, swim dock)
Lighted, paved playcourt
|Cabin Interior||Fire Ring||Playcourt|